Basic Black Lentils

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Basic Black Lentils

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Cuisinicity Restro 23 Jan 2023

I love black lentils culinarily because they are dark and dense and are just perfect for those recipes that call for that dark intense color. They are unobtrusive in flavor while just imparting their creaminess, when pureed.

Ingredients:

1 cup black lentils dry
3 1/2 cups water

Instructions:

Bring the water to boil in a medium saucepan
Add the lentils and cook, uncovered, for 20 minutes, or until "al dente" but cooked through.
Place in a colander to drain and rinse under cold water and drain again.